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The latest 'food for thought' from HOSPA on trends and hot topics affecting those working in the hospitality industry.
On a regular basis we will post on the blog across a range of issues that impact the everyday working lives of HOSPA members, to help them become more informed, up to date and be able to debate on the key issues impacting the hospitality industry.
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HOSPA Revenue Management Programme takes off
It is now almost two years ago that we received the funding from the Savoy Educational Trust to enable HOSPA to develop and launch the...
Snapshot Opinion on Flash Sales by HOSPA Chief Executive Carl Weldon
On 18 June, HOSPA hosted a Revenue Management Community discussion at Le Méridien Piccadilly, London, on the use of ‘Flash Sales’ to...
The impact of Brexit on careers within the British hospitality industry
The result of the Brexit referendum, and the plans to implement it, continue to cause waves of uncertainty across all industries...
Highest Achieving 2017 prize-winning Hospitality Financial Management & Revenue Management learners
Named by HOSPA. The 2017 highest achieving prize winners in HOSPA’s hospitality-focused Professional Development Programmes in Financial...
Are you Auditing or Interpreting Hotel Accounts in 2016 - Part 9 - Operated Departments Revenues
As mentioned in Part 5, hotel management accounts generally adopt a departmental structure that allocates revenues, direct and indirect...
Analysis of the Results of the Survey carried out by Cathy Burgess
HOSPA Analysis Survey Totals (399.9 KB) Job Specific Analysis - Consultants (230.0 KB) Job Specific Analysis - Finance (243.3 KB) Job...
Are you Auditing or Interpreting Hotel Accounts in 2016 - Part 8 Tips and Service Charges
There is the potential for much confusion about the nature and accounting treatment of these items. Here are some pointers and indicators...
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